Fresh Mozzarella Summer Truffle Strawberry Rhubarb
Black Bass, Romanesco, Cauliflower
Puffed Tapioca and Garlic Popcorn
Tripe braised in Hydromel
Basil Oil
Canettes de Monsieur Fleury
Scallop, Yuzu & Coriander Capers
Coriander Spiced Veal Flatiron
Kombu Raviolo & Wasabi
Halibut and Caramelized Kombu
Apple & Oat Cake, Vanilla, Tonka
Liquid Campfire
Grilled Wild Strawberries with Salted Milk
Beet Ballottine with Pomegranate and Elderflowers
Modern Garbure
Quebec bluefin tuna tartar spaghetti
Halibut de Sept-Iles, Pickles Ramps and grilled asparagus juice
Masago, Candied seaweed and salted milk
Strawberry & Roasted Banana Nougat
Carrot Carrot Carrot
Pickled dandelion andLamb Loin
Bonito from Quebec Tuna
Tomato and Parsley Gnocchetti
Pineapple Birthday Cake
Roasted Porcelet 5 ways
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