Cooking Halibut with white and green asparagus
Close-up of a plate of pasta topped with bluefin tuna and garnished with herbs.
Confit of duck with green peppercorn
Close-up of a plated dish featuring a piece of cooked meat topped with a slice of tomato and sauce, with a creamy sauce or puree underneath.
View through a white circular opening showing a bowl of strawberries in syrup with a dollop of goat butter ice cream
Slices of smoked salmonon a baking sheet lined with parchment paper.
A plate with two cooked lamb chops with pink centers and crispy edges, served with sauce and vegetables.
Assorted fresh greens and herbs with thin slices of black truffle on a white plate, drizzled with green oil.
Close-up of fresh rhubarb stalks and leaves.
Colorful flower-shaped candies in pink, yellow, orange, purple, and red, spread out on a surface.
Confit mushrooms on chawanmushi
A close-up of a strawberry-topped cake with piped cream border.
A tray of small, round, gently cooked cod placed on a baking sheet, with stacks of white plates in the background.
A plate with a smoked salmon appetizer garnished with herbs and capers, served with a lime wedge.
A white, ridged bowl with a dessert topped with dark purple leaves and hibiscus
Close-up of vanilla ice cream topped with caramel sauce and small white crunchy sprinkles.
Close-up of a pastry with a cream filling and topped with green pistachio crumbs.
A dessert with white cream or mousse, topped with strawberry slices and small green leaves, served in a shallow pool of red sauce or fruit compote on a white plate.
Close-up of a dish with diced raw fish, garnished with sliced vegetables, topped with a translucent sauce, on a white plate.
Close-up of a cinnamon roll with white icing drizzle and gold leaf accents on a white plate.
Close-up of crispy duck breast slices with oil glistening on top.
A tall, multi-tiered white wedding cake decorated with piped cream ruffles and topped with maraschino cherries.
Close-up of confit islandic cod with green asparagus and basil leaves on a white plate, drizzled with green sauce.
Close-up of confit islandic cod in a metal tray, ready for cooking.
A tall, multi-layered cake decorated with creamy ruffles and pearl accents, placed on a metal tray inside a storage shelf.
A slice of polenta topped with shredded cheese, herbs, and small vegetables on a white plate.
Close-up of decorative wire lotus flower shapes on white paper.
Close-up of a white decorated cake with piped icing and pearl decorations.
Miniature tartlets with cream and black caviar on top, arranged on a tray.
A dessert with a base layer of a cookie, topped with a layer of cream and a chopped pistachio topping, on a white plate.
A bowl of crab salad garnished with edible flowers and fresh herbs.
A plated gourmet dish with grilled fish, colorful vegetables, sauces, and garnishes on a white background.
A chef drizzles dark sauce over a plated dish with a cooked beef tenderloin medallion, garnished with small round vegetables, green sauce, and edible leaves, on a white plate with a pink cloth underneath.
Elegant white plate with halibut topped with green foam and a thin green asparagus sauce and tiny flowers.
A scoop of bouddahs hand ice cream topped with a piece of gold leaf and drizzled with lemon oil on a white plate.
Seared scallop topped with chopped green onions, microgreens, and surrounded by a green sauce
Deconstructed dessert with a chocolate square, white ice cream or mousse, chocolate crumble, and cookie crumbs on a white surface.
Assorted small gourmet food items arranged on a white surface, including a piece of glazed fish, a green lettuce roll, a small fried item with garnish, and various sauces and herbs.
Tripe garnished with edible flowers on a white plate.
Close-up of a worn, rusted metal tool on a white speckled surface.
A bowl of spinach gnocci accompanied by a wooden spoon on a speckled white surface.
Multiple white ceramic bowls stacked on a dark surface and some placed upside down.
Turbot with garnish
artfully plated culinary dish with sliced lamb tenderloin topped with sauce, accompanied by vegetable garnishes and a sauce smear
A green cake roll decorated with small white and purple flowers on a gray ceramic plate, with a light pink cloth background.
Slice of layered yellow cake with cream filling on a white plate, against a dark background.
Minimalist arrangement of assorted small food items on a white surface, including a rolled piece of meat or fish, topped with green foam or sauce, accompanied by small bites of vegetables with garnishes.
A white plate with a scoop of banana sorbet and red sprinkles on top, placed on a colorful embroidered tablecloth.
Close-up of oil and water droplets in green and yellow colors, forming abstract patterns.
A white bowl containing a sea urchin tortellini with a wasabi on top, placed on a light speckled countertop.
Pouring milk into a bowl containing assorted candies on a speckled white surface.
A plated dessert featuring a cylindrical beet topped with small white flowers, accompanied by a berry sauce on a white plate.
Close-up of a layered savory cake with a crumbly yellow base, creamy white filling, topped with shredded meat and a thin slice of radish on a white plate against a black background.
Two crispy pork rinds on a decorative plate with powdered seasoning or flour being sprinkled over them in motion.
Seared beef tenderloin with green sauce, baby potatoes, and microgreens on a white background.